2011, Lawrence Berkeley National Laboratory 박사후연구원
2010, Heinrich Heine Universität Düsseldorf 미생물학 박사 (율리히연구소)
2006, KAIST 생명화학공학과 석사
2004, 고려대학교 화공생명공학과 학사
약력/경력
06.2015 – Present: Editorial Board Member in Microbiology, Scientific Reports, Nature Publishing Group
09.2012 – 08.2016: Adjunct Professor, Green School (Graduate School of Energy and Environment), Korea University, Seoul, South Korea
11.2011 – 08.2016: Senior Research Scientist, Clean Energy Research Center, Korea Institute of Science and Technology (KIST), Seoul, South Korea
11.2010 – 10.2011: Biologist Postdoctoral Fellow, Lawrence Berkeley National Laboratory, Joint BioEnergy Institute, Emeryville, CA, USA 94608
관심분야
Microbial cell designs to produce valuable chemicals such as biofuels, biomaterials, and biochemicals etc. from renewable resources i.e. biomass and carbon dioxide using recent genetic engineering tools (CRISPR genetics, Metabolic engineering and Synthetic Biology).
연구성과
Food Molecular Biotechnology (FMB) Lab. at Sungkyunkwan University (SKKU) is a multi-disciplinary laboratory to develop efficient microorganisms to produce valuable chemicals such as biofuels, biomaterials, and biochemicals etc from renewable resources i.e. biomass and carbon dioxide using recent genetic engineering tools (CRISPR genetics, Metabolic engineering and Synthetic Biology).